Traditionally made with chicken, this tofu variation is great for parties and buffets. Garnish the platter with cucumber slices, fresh tomato wedges, lime wedges, and cilantro leaves.
Did you know you can use puréed Morinaga Silken Firm Tofu to replace some liquid, egg, or dairy ingredients? For instance when baking, where a recipe calls for yogurt, sour cream, or eggs*, use puréed tofu.
When recipes call for buttermilk, soymilk, or dairy milk, use the
"Mori-Nu Baking Blend"...