Tofu Pudding
Super Soft
(Coming soon!)
Products
Mori-Nu Shelf Stable Tofu
Super Soft
Super Soft is a delectable and creamy tofu. It has a subtle soybean flavor and is made with Nigari, a natural coagulant–Magnesium Chloride, and is commonly used in food in Japan. With its satin-like texture and delicate taste, this tofu is ideal for savory dishes, soups, sauces, dressings, and desserts. Expect to see Super Soft Tofu on your store shelves in September!
Gluten-Free
Low-Fat
Dairy-Free
Vegan
Kosher
Long Shelf Life
No Preservatives
No Refrigeration Required Until Opened
Made with Non-GMO Soybeans
Proudly Made in USA
Ingredients
Water, Soybeans, Soy Protein Isolate, Magnesium Chloride, Salt.
Allergen Information: Contains Soy
Unit Size: 4.7″ L x 1.6" W ″x 2.5″ H
12-Pack Size: 10.13″ L x 5.5″ W x 5″ H
12-Pack Weight: 8.8 lbs
Dimensions
Nutrition
Mori-Nu Silken Super Soft Tofu
Product of USA
Serving Size: 3 oz. (85g/about 1″ slice)
Servings Per Container: about 3.5
Amount Per Serving
Calories 45
Amount, % Daily Values
Total Fat 2g, 3%
Saturated Fat 0g, 0%
Trans Fat 0g, 0%
Cholesterol 0mg, 0%
Sodium 25mg, 1%
Total Carb. 2g, 1%
Dietary Fiber 1g, 3%
Total Sugar 1g 0%
Protein 6g 11%
Vitamin D 0mcg, 0%
Calcium 20mg, 2%
Iron 0.8mg, 4%
Potassium 170mg, 4%
Not a significant source of dietary fiber or sugar.
Other Products
Super Soft is a delectable and creamy tofu. It has a subtle soybean flavor and is made with Nigari, a natural coagulant–Magnesium Chloride, and is commonly used in food in Japan. With its satin-like texture and delicate taste, this tofu is ideal for savory dishes, soups, sauces, dressings, and desserts.
Gluten-Free
Low-Fat
Dairy-Free
Vegan
Kosher
Long Shelf Life
No Preservatives
No Refrigeration Required Until Opened
Made with Non-GMO Soybeans
Proudly Made in USA